Farm to Table Dining With Bass Lake Views
American Food, Locally SourcedFrom local seafood to Angus steaks, Ducey's on the Lake serves American cuisine in an upscale steakhouse ambiance. Enjoy certified Angus Beef sourced from Harris Ranch, seafood, pastas, salads, and vegetarian dishes. Start with sweet and spicy calamari follow by a filet mignon or the smoked sea salt crusted prime rib. Enjoy dining early, from 4pm - 6pm, with our chef's curated prix fixe Sunset Special Menu for only $25.
7am-12pm Saturday and Sunday
4-9 pm (Fri & Sat)