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21 - Mar 2024
Category: Food & Dining
Where:Ducey's on the Lake, 39255 Marina Dr, Bass Lake, California, United States, 93604
Indulge in an extraordinary culinary experience at Ducey's on the Lake as we present our highly anticipated Wine Dinner, featuring the exquisite wines of Yosemite Wine Tails expertly paired with a six-course menu crafted by our Executive Chef, Dwayne McFann.

Prepare your palate for an unforgettable journey as each delectable dish is perfectly complemented by the rich flavors of our hand-selected wines, promising an evening of indulgence and refinement. Join us for a dining experience like no other, where every sip and every bite is a celebration of culinary excellence and fine wine. Secure your seats now and elevate your dining experience with us at Ducey's on the Lake!

Cost: $120 (tax and gratuity included)
Reservations required

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