Enjoy All-You-Can-Eat Fish & Chips offer available exclusively for dine-in every Friday during Lent at Ducey's Barr & Grill.
DATES:
***This special is for on-site dining only*** February 23 | March 1, 8, 15, and 22, 2024. For just $22.50, patrons can savor endless servings of crispy, golden-brown fish paired perfectly with a generous portion of classic chips.
Celebrate St. Patrick's Day in style and with purpose at Ducey's on the Lake and Ducey's Bar & Grill! Indulge in our specially crafted St. Patrick's dining specials, where every plate not only tantalizes your taste buds but also supports a local non-profit cause. Throughout the festivities, a percentage of all sales will be graciously donated to the Madera County Sheriff's Foundation: K9 Team Support.
DINING SPECIALS:
Ducey's on the Lake: Corned Beef & Cabbage $28 | Braised Lamb Shank $34
Ducey's Bar & Grill: Corned Beef & Cabbage Plate $19 | Fish & Chips $18.5 | Lamb Burger Sliders $16
Indulge in an extraordinary culinary experience at Ducey's on the Lake as we present our highly anticipated Wine Dinner, featuring the exquisite wines of Yosemite Wine Tails expertly paired with a six-course menu crafted by our Executive Chef, Dwayne McFann.
Prepare your palate for an unforgettable journey as each delectable dish is perfectly complemented by the rich flavors of our hand-selected wines, promising an evening of indulgence and refinement. Join us for a dining experience like no other, where every sip and every bite is a celebration of culinary excellence and fine wine. Secure your seats now and elevate your dining experience with us at Ducey's on the Lake!
Hop into Easter with double the deliciousness at Ducey's on the Lake! Join us for one of the delicious options:
Treat yourself to an unforgettable dining experience by the lake!
RESERVATIONS REQUIRED:
Select your options and Book Online.
Smoked, sea salt crusted Prime Rib, served with Au Jus and Creamy Horseradish. Limited availability.
Sunset Dinner is offered at Ducey's on the Lake daily from 4pm - 6pm.
Special menu items are served with your choice of salad or soup and non-alcoholic beverage.
Prices: $12 - $26 | add-on dessert: $5